HiPP HA1 German | Hypoallergenic Formula from Birth 600 g
HiPP HA1 Hypoallergenic Formula is specifically designed for infants from birth who may have milk protein sensitivity, a common factor triggering allergies. This formula features hydrolyzed proteins that are broken down into simple molecules to reduce the risk of allergic reactions.
Key Benefits:
- Hypoallergenic Formula: Reduces risk of allergies associated with milk protein
- Hydrolyzed Protein: Proteins broken down into simpler, less allergenic molecules
- Proven Allergy Prevention: Studies demonstrate effectiveness in preventing allergies
- Complete Nutrition: Enriched with prebiotic fiber, Omega-3 & Omega-6 fatty acids
- From Birth: Suitable for newborns with milk protein sensitivity
Product Details:
HiPP HA1 contains hydrolyzed protein that has been shown to be effective in preventing allergies. For optimal results, maintain consistent use for 4-6 months. The formula includes natural lactic acid and hypoallergenic protein to support your baby’s nutritional needs.
- Net Weight: 600 g
- Age Range: 0+ months (from birth)
- Origin: Germany
- Protein Type: Hydrolyzed protein
- Specialty: Hypoallergenic formula for milk protein sensitivity
Important Information:
HiPP HA Formula is a specialized supplement, not a prescription medication. While it may benefit infants sensitive to cow’s milk proteins, individual responses vary. Due to the lack of organic hydrolyzed milk protein, this formula cannot be certified as organic. Always consult with a pediatrician before use, especially for babies with known allergies or sensitivities.
Lactose, vegetable oils ( palm *, rapeseed, sunflower ), hydrolyzed whey protein from milk, galactooligosaccharides from lactose, calcium salts of orthophosphoric acid, potassium chloride, emulsifier: mono and diglycerides of fatty acids esterified with citric acid, rice,choline, potassium hydroxide, sodium hydroxide, L-phenylalanine, L-tyrosine, vegetable oil from Mortierella alpina, calcium carbonate, magnesium carbonate, sodium selenate ( IV ), vitamin C, zinc sulfate, L-tryptophan, L-histidine, inositol, potassium iodine, L-carcinol,iron sulfate ( II ), natural lactic acid bacteria cultures ( Limosilactobacillus fermentum hereditum ² ), pantothenic acid, niacin, vitamin E, copper sulfate ( II ), vitamin B ₂ <,Calcium L-methylfolate ³, vitamin K, biotin, vitamin D, vitamin B ₁ ₂,¹ contains DHA ( in accordance with the legal requirement for all infant formulas ), ² Limosilactobacillus fermentum CECT5716, ³ L-methylfolate calcium = Metapholin.
* palm oil from sustainable crops, certified by independent control bodies.
Nutritional values (%) Nutritional value in 100 ml of ready-to-eat preparation*
Energy value 277 kJ/66 kcal
Fat of which: 3.6 g
– saturated fatty acids 1.4 g
– monounsaturated fatty acids 1.7 g
– polyunsaturated fatty acids 0.5 g
including:
linoleic acid (Omega-6) 400 mg
alpha-linoleic acid (Omega-3) 50 mg
arachidonic acid (ARA) 13.2 mg
docosahexaenoic acid (DHA) 13.2 mg
Carbohydrates including: 7.0 g
– sugars, including: 7.0 g
lactose 6.9 g
– inositol 4.2 mg
Fiber of which: 0.3 g
– galactooligosaccharides (GOS) 0.3 g
Protein including: 1.3 g
– L-carnitine 1.8 mg
Mineral ingredients
Sodium 20mg
Potassium 83 mg
chloride 51 mg
Calcium 51 mg
Phosphorus 30mg
Magnesium 4.5mg
Iron 0.50mg
Zinc 0.50mg
Copper 0.053mg
Manganese 0.0050mg
Fluoride <0.005mg
Selenium 3.8 µg
Iodine 15 mcg
Vitamins
Vitamin A 54 µg
Vitamin D 1.5 µg
Vitamin E 0.7mg
Vitamin K 5.1 µg
Vitamin C 8.9mg
Thiamine (Vitamin B₁) 0.050 mg
Riboflavin (Vitamin B₂) 0.14 mg
Niacin 0.34mg
Vitamin B₆ 0.029mg
Folate 16.6 µg
Vitamin B₁₂ 0.10 µg
Biotin 1.5 µg
Pantothenic acid 0.34 mg
Choline 25mg
The above values may be subject to slight fluctuations, typical for products made from natural raw materials.
*100 ml of ready-to-drink preparation: 12.9 g of HiPP HA 1 Combiotik + 90 ml of water. 1 level scoop = approx. 4.3 g HiPP HA 1 Combiotik.
To prevent infection, wash your hands with soap first. Boil the water to keep it free of bacteria and use only good quality drinking water. When you’re done, pour your desired amount of water into his one of the bottles. Before adding formula, chill the water in the bottle to 104-122 degrees F. When the water is cool, pour 3/4 of his into the other bottle and use a measuring spoon to add the formula. To do. Dip a spoon into the flour and add a little. You can remove the powder that has been blown out by adding too much formula. Close the bottle with the lid and shake until the powder is completely mixed with the water. Then add the missing 1/4 of the boiling water until the bottle reaches the recommended amount of the mixed formula, then Shake again. Wait until the temperature is suitable for your baby, around 98 degrees Fahrenheit. If it feels right, you can test it on your wrist. Replace the cap with a nipple and the bottle is ready to feed your baby.
