HiPP Mixed Vegetables with Beef Puree 220 g

Ingredients: water, 42% vegetables* (22% carrots*, 20% potatoes*), 8.9% beef*, rice starch*, corn flour*, 1.8% rapeseed oil*, iodized salt (table salt, potassium iodate).

Gluten free.
no salt added
with omega-3 (ALR) fatty acids that help support normal brain and nervous system development
with soft pieces – to learn to chew
*from organic farms

Nutrition 100 gr 220 g
energy value kJ/kcal 307/73 678/162
fat from which 2.9 g 6.4 g
– saturated fatty acids 0.7 g 1.5 g
carbs 8.8 g 19.4 g
-from which sugars 1.3 g 2.9 g
proteins 2.4 g 5.3 g
salt 0.28 g 0.62 g
sodium 0.11 g 0.24 g
alpha-linolenic acid
(omega-3 fatty acid) 0.13 g 0.29 g

Usage: snack between main meals.
Put the required amount of puree in the bowl. Store the unused portion in the refrigerator, consume within 3 days. Use a plastic spoon. Consult your doctor for additional nutrition. Store unopened container at room temperature
Before opening, make sure the container is undamaged. Vacuumed; you should hear a click when opening the jar.

Germany