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Holle Lentils-Vegetables with Veal Puree 220 g

12,00 $

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Holle Lentils-Vegetables with Veal Puree 220 g

12,00 $

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Stimulates babies to chew

With small carrot and potato pieces

Pure, hearty taste with no added salt or seasonings

Demeter veal from Germany, sourced from calves with mother cows

Carefully selected and strictly controlled ingredients from biodynamic (Demeter) agriculture are used for the Junior Jar “Lentils- Vegetables with Veal” from 10 months of age in Demeter quality. The meat in premium Demeter quality comes from unique and strictly controlled biodynamic rearing. The calves grow up together with their mothers/wet nurses in a very species-appropriate way and are not separated from them. Less than 100 farmers use this calf-rearing method in Germany. Complete meal thanks to added weaning oil.

Carrots** 32 %, water, red lentils* cooked 9 %, potatoes** 9 %, veal** 8 %, tomato puree** 5 %, onions*, starch*.

*from organic agriculture, **Demeter (from biodynamic agriculture)

Nutrition per 100 g
Energy 195 kJ / 46 kcal
Fat 0.6 g
– of which saturates 0.2 g
Carbohydrate 6.2 g
– of which sugars 1.9 g
Protein 3.0 g
Salt 0.05 g
Sodium 0.02 g

Usage: snack between main meals.
Put the required amount of puree in the bowl. Store the unused portion in the refrigerator, consume within 3 days. Use a plastic spoon. Consult your doctor for additional nutrition. Store unopened container at room temperature
Before opening, make sure the container is undamaged. Vacuumed; you should hear a click when opening the jar.

Germany

Weight 0,37 kg

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