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HiPP Good Night Banana Rusk Organic Milk & Cereal 250 g

12,00 $

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HiPP Good Night Banana Rusk Organic Milk & Cereal 250 g

12,00 $

x
  • Suitable for babies from 4 months and toddlers
  •  With gluten.
  • *from organic farms
  • No added sugars, contains natural sugars.
  • With calcium (according to legislation) and vitamin D, which are necessary for maintaining normal bone condition.
  • With iron, which helps maintain normal cognitive function and the normal formation of red blood cells and hemoglobin.
  • With iodine, which helps maintain normal thyroid function.
  • With omega-3 (ALA) fatty acids, which help support normal brain and nervous system development.

Partially demineralized whey *, 24% whole wheat flour*, 17% skimmed milk powder*, wheat semolina*, vegetable oils* (sunflower*, rapeseed*), 5% banana flakes*, 3% breadcrumbs* ( wheat  flour*, palm oil♥, yeast), calcium carbonate, vitamin C (L-ascorbic acid, L-ascorbyl 6-palmitate), ferrous diphosphate, DL-alpha-tocopheryl acetate, thiamine mononitrate, retinyl acetate, potassium iodate, cholecalciferol.

  • With gluten.
  • *from organic farms
  • ♥Organic palm oil is extracted sustainably, protecting the environment
  • May contain traces of eggs, nuts and sesame seeds .
Nutrition 1 (170 g) serving 100 g of flakes 
Energy value kJ
kcal
Fat, of which
– saturated fatty acids
Carbohydrates,
of which – sugars
Fiber
Protein
Salt¹
Sodium
Calcium
Iron
Iodine
Vitamin A
Vitamin D
Vitamin E
Vitamin C
Vitamin B1
Linolenic acid (Omega-3)
721
171
4.8 g
0.5 g
25.8 g
12.9 g
1.6 g
5.4 g
0.18 g
0.07 g
168 mg 42%**
1.9 mg 32%**
21 µg 30%**
150 µg 38%**
2.8 µg 28%**
2.0 mg
18 mg 72 %**
0.27 mg 54%**
0.12 g
1804
428
12.0 g
1.3 g
64.5 g
32.3 g
4.0 g
13.6 g
0.45 g
0.18 g
420 mg 105%**
4.8 mg 80%**
52 µg 74%**
375 µg 94%**
7.0 µg 70%**
5.0 mg
45 mg 180%**
0.68 mg 136%**
0.30 g

¹ Salt content is determined solely by the sodium naturally present in the product
**% of reference intake
Nutritional content may vary slightly due to variations in the nutrient content of the raw materials.
Packaged using a protective gas.

  • Porridge is prepared only with water intended for infant nutrition.
  • Boil water and cool to +50 °C.
  • Pour the recommended amount of flakes (see the table “consumption recommendations”) into a bowl.
  • Add the required amount of cooled water and mix.
  • Leave the porridge to rise. Check the temperature.

Germany

Weight 0,3 kg