HiPP Rice with Carrots and Organic Turkey Puree 220 g

Ingredients: water, 30% carrots*, 15% cooked rice*, 8% turkey*, 8% potatoes*, 1.9% rapeseed oil*.

Gluten free.
no salt added
with omega-3 (ALR) fatty acids that help support normal brain and nervous system development
with soft pieces – learning to chew
*from organic farms

Nutrition 100 gr 190 g
energy value kJ/kcal 272/65 601/143
fat from which 2.8 g 6.2 g
– saturated fatty acids 0.5 g 1.1 g
carbs 7.0 g 15.4 g
-from which sugars 1.2 g 2.6 g
proteins 2.4 g 5.3 g
salt 0.05 g 0.11 g
sodium 0.02 g 0.04 g
alpha-linolenic acid
(omega-3 fatty acid) 0.14 g 0.31 g

Use : lunch dish.
After opening the jar, heat the required amount of puree in a hot water bath or microwave oven, mix well, check the temperature. Store unheated, unused leftovers in the refrigerator, consume within 24 hours. To avoid damaging the glass, use a plastic spoon. Store unopened container at room temperature. Make sure the container is intact before opening. Vacuum- sealed : Check that the vacuum is intact before use. Use the product if the cap does not move when clicked from above, and you hear a click when opening.
Talk to your doctor about additional nutrition. A varied and balanced diet and a healthy lifestyle are important.

Germany